ADENUGA, O. O.; ADEPOJU, A. F.; SOBOWALE, I. O.; OLANIYI, O. O.; AREOLA, O. J.; NYAMKYUME, T. F. Correlation and Path Coefficient Analyses of Yield in Cacao (Theobroma cacao L.). Journal of Botanical Research, [S. l.], v. 4, n. 3, p. 1–8, 2022. DOI: 10.30564/jbr.v4i3.4694. Disponível em: https://journals.bilpubgroup.com/index.php/jbr/article/view/4694. Acesso em: 30 apr. 2024.