HARO, J.; CHILLOGALLO, M.; CARRILLO, W.; HARO, C.; JARA, C. Evaluation of Soil Quality and Health Sustainability of Cocoa (Theobroma Cacao) Crop in Two Production Systems, Morona, Santiago, Ecuador. Journal of Environmental & Earth Sciences, [S. l.], v. 7, n. 1, p. 306–320, 2025. DOI: 10.30564/jees.v7i1.7600. Disponível em: https://journals.bilpubgroup.com/index.php/jees/article/view/7600. Acesso em: 3 apr. 2025.