
Carbohydrate Dynamics in a Disturbed Forest in Mexico
DOI:
https://doi.org/10.30564/re.v8i3.12664Abstract
This research was carried out in three sites of temperate forest in northern Mexico in two species: Pinus cembroides Zucc and Quercus grisea L. and two phenological stages: summer and winter. Sites evaluated were: a) a site with grazing-impact (GI), b) a site with tourism-impact (TI) and a site with minimal-impact (NI). The main objective was to evaluate the concentrations (mg·g DM) of starch (STR) and total soluble sugars (TSS) in pine and oak. Carbohydrate concentrations were determined by UV-visible spectrophotometry. In the pine, the root in the GI site was the highest value in the summer stage (X̅ = 45.13 mg·g DM, F = 33.94, df = 8, p < 0.001). In the TSS, there was a difference in the root (X̅ = 30.29 mg·g DM, F = 7.68, df = 8, p < 0.022) in the summer stage. In the oak, there was a difference in the NI site: the highest concentration of STR in the leaves was present in the summer stage (X̅ = 41.77 mg·g DM, F = 9.97, df = 8, p < 0.012). In the TSS in the leaves, a difference was observed, as the GI site was the site with the highest concentration (X̅ = 35.31 mg·g DM), followed by the NI site (X̅ = 33.97 mg·g MS) (F = 12.93, df = 8, p < 0.007). The highest concentration was observed in the sites GI and MI.
Keywords:
Pinus cembroides; Quercus grisea; Carbohydrates; Tourism; GrazingReferences
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Copyright © 2026 Edwin Amir Briceño-Contreras, Jesús Gerardo Muñoz-Zavala, Luis Manuel Valenzuela-Núñez, Dalia Ivette Carrillo-Moreno, Viridiana Contreras-Villarrea, Ernesto Concilco-Alberto, Elizabeth Macías-Cortés

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Edwin Amir Briceño-Contreras