The “Indus-Vedic” cultural heritage of India is well-known. Wild edible plants, sometimes known as weeds, are widely consumed in India’s varied areas. Wild edible plants and weeds are essential for tribes’ survival, both as a source of food and as a source of money, such as timber. This study aims to identify wild vegetables collected...
Climate change poses many risks to economically and ecologically crucial species. Longleaf pine (Pinus palustris Mill.) trees are keystone species that were once dominant across the southeastern United States, but now occupy less than 5% of their historic range and are thus classified as endangered. Here we review the current status and challenges facing...